Lasagna Roses

Ingredients:

* 1 package lasagna pasta, cooked till soften

* olive oil

* 1 cup grated feta cheese, divided

* 1/4 teaspoon salt

* 1/4 teaspoon ground black pepper

* Chili flakes

* ⅓ cup fresh basil, chopped or pesto(I used homemade pesto)

* ¼ cup panko or breadcrumbs

* 1 Pasta sauce, I’m using Rao’s

* 2 cups shredded mozzarella cheese, divided

* 1 egg

Instructions:

* Preheat oven to 380˚F

* Cook the lasagna Noodles according to package directions and drain.

* In a bowl mix feta cheese, mozzarella cheese, pesto, egg Salt, pepper and nutmeg.

* Place lasagna noodles in a greased bowl.

* put on each noodle a little bit of the cheese pesto mix, roll them carefully.

* Top each roll with about 1tablespoons Pasta sauce.

* Sprinkle about 4tablespoons panko and a little bit olive oil on each Rose

* Bake for about 25 minutes, until the top of the noodles are golden and crispy.

* Enjoy your Roses garden🌹🌹🌹

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