Mini Cherry muffins

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Ingredients


100gr butter softened

1 cup sugar

1 cup all purpose flour

1 cup ground almonds

2 eggs

1 cup orange juice

1teaspoon Baking powder

1 /2teaspoon baking soda

1/4 teaspoon salt

1/2 cup pitted cherries

1 lemon zest

2 cups cherry


Instruction:


* Preheat the oven to 380°F

* Mix all the ingredients together in one bowl.

* Fill greased or paper-lined mini-muffin cups two-thirds full.

* Back for 20 minutes or until a toothpick comes out clean.

* Enjoy🍒🍒🍒

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